- Chipotle Pepita
- Sake Ginger
Rojo, Verde, Habanero, & Pico de Gallo
Pork, Taro, Onions, Carrot
Flash fried with Soy and Garlic
- Bulgogi Chicken
- Roasted Poblano Corn
- Red Curry Chicken
- Asian Pulled Pork
- Shitake and Oaxaca Chees
- Pork Dumplings
- Vegetable Dumpling
Coastal Latin Favorite
- Tiger Shrimp
- Vegan Ceviche – Tofu
Nachos served a little spicy and salty-sweet.
Pork Belly, Bun, Ridiculous
Mixed Greens, Mandarin Orange, Avocado, Bacon, Oaxaca Cheese -add Chicken $3.00
Mixed Greens, Julienned Asian Vegetables, Bamboo Shoots
3 Taco Plate with Chipotle Beans and Asian Salad
- Beef Bulgogi
- Braised Asian Pork
- Mu Shu Pork or Tofu
- General Tso’s Chicken or Tofu
- Pumpkin Red Curry
Sauted Lemongrass Chicken with Mint, Cilantro Lime and Vermicelli Noodles
Sweet and Spicy Chicken with Broccoli Florets and White Rice.
Caramelized beef on white rice, and kimchi
Traditional Vietnamese noodles soup. Served with rare beef.
Classic Five Star with Fried Rice (try it with tofu)
Seasonal Mixed Vegetables
Grilled Tuna, Cactus Ponzu, Steamed Rice
Lamb Chops, Black Beans, Hominy, Brussel Sprouts and Orange Segments.